She earned her Bachelor of Science in Clinical Nutrition at the University of California Davis and completed her Dietetic Program at Stony Brook University in New York. April is a Certified LEAP Therapist and provides food sensitivity testing. April Murray is a Registered Dietitian, Nutritionist who practices and preaches that healthy food should taste good. In working with April, you will learn to appreciate food in a whole new way. Within weeks you may notice a difference, not only in your weight, but in your mood and energy levels.
